This Weeks Features (March 20th – 25th)
This weeks feature fish meal is: Potato crusted Cod with coleslaw in a cider ginger vinaigrette, jasmine rice...
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Our blog where we update you on everything in both the restaurant and boutique
This weeks feature fish meal is: Potato crusted Cod with coleslaw in a cider ginger vinaigrette, jasmine rice...
Continue ReadingVegetarian High Tea
Indulge in an elegant, tiered platter of tiny savory sandwiches which include
$44.00 per person,
1. Scone, Butter, Jam, Devon Cream 1. Falafel Sandwich 1. Egg Salad Sandwich
1. Vegetarian Samosa 1.Ratatouille Quiche 1. Maid Of Honor Tart 1. Shortbread Cookie
1. Chocolate Cake 1. Carrot Cake 1. Chocolate Dipped Strawberry 1. Chocolate Truffle (made here)
We do not offer a Dairy Free option. 24 hours reservation notice required, 24 hour cancellation notice
Debit & Cash only for the restaurant
18% gratuity added on tables of 8 or more
We are taking reservations for Mother’s Day Saturday May 11th & Sunday May 12th 10.30 am, 12.30 pm, & 2.30 pm
Normally the High Tea (Excluding Mother’s Day) . Reservations times are, 11am & 1pm sittings.
We offer High Tea on Fridays, Saturdays & Sundays only in our restaurant,
We are offering High Tea to go. (Wednesday to Sunday)
Debit & Cash only for the High tea.
The Boutique is open as well the grocery store is open for our frozen food line.
Wednesday to Sunday 9 am to 3pm.
Please call if you have any questions. 519-696-2059
please follow us on Facebook for updates.
Be Kind, Love Mark & Danny xo